Quick & Easy Organic Quinoa And Lentil Soup
Product Type: READY MADE
This organic quinoa and lentil soup is quick and easy to prepare, without any added fats or aromas to enhance the genuine and natural flavor of the ingredients. It is just as if made at home.
Quinoa is a grain characterized by high protein content and a total absence of gluten. With a pleasant and delicate taste, it goes perfectly with green and red lentils, for a dish filled with well-being and deliciousness. This dish is suitable for Vegans and anyone with a Gluten Allergy.
Each package contains 2 portions.
Stove Top: Pour contents into 750 ml (3.17 cups) of cold water in a non-stick saucepan. Bring to a boil. Once boiling, cook for 14 minutes on low heat, stirring occasionally. Add a tablespoon of extra virgin olive oil once cooked and stir. Serve and enjoy!
Microwave: Pour contents into 650 ml (2.75 cups) of cold water in a container suitable for microwave cooking. Bring to a boil. Once boiling, cook for 20 minutes at medium power, stopping to stir occasionally; careful not to burn yourself. Add a tablespoon of extra virgin olive oil once cooked, stir and enjoy!
For a richer dish you can add fresh herbs to your soup such as rosemary and thyme and grate some fresh parmesan cheese for a tasty finishing touch.
Cereals 52.7% (of which quinoa 43.1%, red rice 40.4%, amaranth 16.5%) legumes 18.3% (of which green lentils 50.8%, peas 27.3%, red lentils 21.9%), potato flakes , rice flour, dehydrated tomato, yeast extract, salt, dehydrated carrot, dehydrated onion, dehydrated garlic, dehydrated celery, rosemary.
All ingredients derive from organic farming